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St. James Steamers Ingredients

1 lb ground beef

1 cup catsup

1/2 cup onion

1/4 cup green pepper

1/4 cup celery

1 tablespoon sugar

1 tablespoon vinegar

1/2 teaspoon mustard

salt and pepper to taste

Directions

Brown ground beef in skillet. Add the rest of ingredients and allow to simmer until evenly mixed. Serve.

 

     

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